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THE RESTAURANT

The restaurant at Baracoa Beach Club & Restaurant

SOMETHING FOR

Everyone

From cosy nooks, to decadent spaces on the beach. Romantic hideaways for two to cushion filled corners for the entire family. At Baracoa we have tried to create a place of comfort for everyone and every occasion.

With generations of culinary excellence coursing through his veins, Chef Vasilis brings a unique twist to tradition. He creatively blends classic recipes with innovative flavours, crafting deliciously new dishes yet steeped in history.

 

Today, he leads a team of talented individuals who share his passion and commitment to culinary artistry. Together, they present you with a dining experience like no other, celebrating the rich heritage of Greek cuisine while embracing the spirit of innovation. 

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With generations of culinary excellence coursing through his veins, Chef Vasilis brings a unique twist to tradition. He creatively blends classic recipes with innovative flavours, crafting deliciously new dishes yet steeped in history.

 

Today, he leads a team of talented individuals who share his passion and commitment to culinary artistry. Together, they present you with a dining experience like no other, celebrating the rich heritage of Greek cuisine while embracing the spirit of innovation. 

Head chef Vasilis Bollos speaking with guests at Baracoa Beach Club & Restaurant

THE PERFECT BLEND

The Baracoa Beach Club & Restaurant at dusk

DAY TO NIGHT

Whether it is long lunches with friends or dinner under the stars with loved ones, nothing feels quite as magical as eating next to the lapping shores of the Aegean sea.

Our carefully curated menu is designed to be taken from day to night. Take a look at our sample menu below to see some of the delicacies we have on offer.

Please note that our menu changes seasonally and our daily specials are dependant on the freshest products we can source.

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